Research: Chilli compound slows lung cancer progression

Research: Chilli compound slows lung cancer progression

They also found mice with metastatic cancer that consumed capsaicin showed smaller areas of metastatic cancer cells in the lung compared with mice not receiving the treatment.

The findings were presented during the 2019 Experimental Biology meeting being held from April 6-9 in Orlando, Florida.

Additional experiments revealed capsaicin suppresses lung cancer metastasis by inhibiting activation of the protein Src. This protein plays a role in the signalling that controls cellular processes like proliferation, differentiation, motility and adhesion.

"We hope one-day capsaicin can be used in combination with other chemotherapeutics to treat a variety of lung cancers," said Friedman.

source: news18.com

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