Chocolate crunch

Chocolate crunch

Ingredients

4 Tbps Chocolate Syrup
2 Cups Milk
2 Cups Vanilla Ice- Cream
4 Tbps Dry Fruit Chikki
2 Cups Crushed Ice

Method

1. Pour Milk, crushed Ice, Vanilla Ice-Cream and chocolate syrup in grinder.

2.Shake it well. And pour It in a Glass.

3. Garnish it with crushed Chikki.

4. Your Chocolate Crunch is ready to be served.

Preparation Time- 10 min.

Serves- 1

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