Types of food allergy: Symptoms, diagnosis and treatment

More People Are Allergic to Peanuts
The growing number of both children and adults suffering from peanut allergy is mystifying scientists. Researchers are working on a non-allergenic peanut. Until that product is released, those with peanut allergies need to be especially vigilant because peanuts are used in so many foods.

Restaurants and Food-Allergy Sufferers
Restaurants are becoming ever more aware of food allergies educating their employees and using different cooking techniques for those with allergies or gluten intolerance.

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